Cooking with flowers
pastry workshop
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Enjoy a moment of indulgence over a cup of tea and delicious sweet treats—poetic and fragrant with dried flowers—that we’ll make together: rose crème brûlée, lavender éclairs, cookies with dried petals… Suitable for all skill levels and ages, this culinary workshop is an invitation to discovery, creativity, and sensory delight. A warm and friendly experience to share with family or friends, combining cooking, poetry, and well-being.
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